Our Thanksgiving line-up
Yesterday we hosted our neighborhood Chili Feed. It’s a great party because it’s the one time of year the guys are guaranteed to cook for us. And they clean up afterwards. So we just pour ourselves a glass of wine, eat their spicy chili with a dollop of sour cream, and vote for which one we think tastes best.
This year, Venison Chili took first prize.
And now that our Chili Feed is behind us, we’ve set our Thanksgiving line-up, culled from online cooking sites. We’ll cook one dish per day, so we’re not rushed on Thanksgiving. Here goes:
Tuesday: Vanilla Mashed Sweet Potatoes
Wednesday: Sourdough Bread Stuffing
Thursday: Roasted Turkey, stuffed with a compound butter
What’s on your line-up?
I’m off to the grocery store before the mad rush hits!
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